Recipe Wednesday

I know most people only like roast in the winter but our family LOVES roast and it doesn’t matter if its 100 degrees outside, they will still eat it up.

I got this recipe from a wonderful friend of mine and it is the only roast recipe I will use now because it is THAT GOOD!

Roast and Vegetables in a Crockpot

  • 2-3 lb beef roast
  • 6-8 potatoes peeled and sliced into wedges
  • 1 bag of baby carrots
  • 2 medium onions, sliced in half
  • 4  cloves of garlic
  • 1 pkg Au Jus gravy mix
  • 1 pkg of ranch dressing mix
  • 1 pkg french onion mix
  • 1 c water
  • 1 stick of butter

Place Roast in the bottom of the crockpot. Add everything else on and cook on low for 6-8 hours. We love french bread with it.

I am sure after you try this roast recipe you will never try another one again!

Crock_Pot_Pot_Roast_9

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